A classic mustard infused with pieces of Black Summer Truffles from Northern Italy. It is delicious on bratwurst or sandwiches, used in a vinaigrette or on your favorite charcuterie plate.
- Whisk into dressings and marinades
- Combine with maple syrup for a quick sauce or glaze for pork chops or Truffle Brats
- Delicious paired with Mortadella and Provolone on bread