La Onda is part of the “New California” movement, using low-intervention methods, native yeasts, neutral oak, and minimal sulfur to showcase terroir. The Aguafiestas is a unique take on Cali Cab & Merlot with notes of sour cherry and pink peppercorns.
TERROIR: 40-year-old, dry-farmed vines at Smith Vineyard in the Sierra Foothills.
FARMING: Organic, Harvest takes place in multiple passes through the same vineyard, over the course of a few weeks, picking at different levels of ripeness.
ABV: 12%
*Natural and Organic