Buttery and savory; Dense, crumbly and firm; The cheese everyone should have in their fridge: Versatile, abiding, and comforting.
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Country of Origin: United States
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Milk Type: Pasteurized Cow
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Flavor Profile: Buttery and with a pleasant acidic sharpness on the finish, this cheddar lends itself well to many culinary applications.
A crisp golden lager or pilsner would be the perfect partner in crime for this amiable cheddar.