An Alsatian inspired blend of 42% Pinot Blanc, 16% Pinot Gris, 16% Riesling, 14% Muller Thurgau and 11% Muscat. This enticing white was sourced from a number of organically and biodynamically farmed vineyards throughout the Willamette. (If you haven’t noticed yet, Brianne highly values those who practice thoughtful farming methods in the vineyards!) The texture of this wonderfully balanced wine is supple, round and energized by zesty acidity. The aromas are reminiscent of springtime, with delicate floral tones backed by fresh peach and stone fruits with a small dollop of lemon cream. Exceptionally versatile, it will work well with anything from fresh salads and roasted chicken. Organic
Staff Review: A blend of 5 white grapes, this natural wine has many flavors. I get nectarine, peach, golden raisin, and a little toast. Pair with a soft cheese, some jam, and crackers, or cake… Definitely cake!
This white blend is energetic and lively with zesty acidity. Versatile and easy to drink, this organic wine deserves a taste. Enjoy with salads, pizza or roasted chicken.