Varietals: Cortese
Farming: Organic, Unfined/Unfiltered
Fresh pear, lychee & spearmint on the nose, and salted green melon on the palate.
Whole clusters were foot stomped and then pressed to stainless tank to naturally ferment and age for 5 months. This wine was left unfiltered and unfined.
*Natural and Organic
Staff Review:
“Not commonly found outside of Italy, this 100% cortese is bright with the perfect balance of salinity. Notes of pear and apple at the top with a citrus finish. Perfectly crushable!“