This unoaked Chardonnay from Santa Barbara expresses clean and pure flavors: beautiful flowers, sweet spices on the nose, and juicy apricots on the palate. Enjoy with crab salad or pan-fried flounder.
*Organic
Chris Brockway, a noted California natural winemaker and owner of Broc Cellars, and Tim Elenteny, the libations logistics leader of Elenteny Imports, are the masterminds behind BREA Wine Company.
They have seen the thirst for site-specific, terroir driven, and sustainably farmed wine become the driving force for many avant-garde California winemakers who gravitate toward varieties that flow outside the mainstream.
Staff Review: This California chard has a touch of French Oak . Tastes like a juicy apple, lemon curd, & nectarines. I love it with a salmon dinner from The Market or Humboldt Fog cheese & dried apricots. *Organic*